3. Gingerbread Hot White Chocolate
Servings: 2
Ingredients:
- 2 cups unsweetened vanilla almond milk
- 1 1/2 oz white chocolate
- dash pure maple syrup
- 1 tsp vanilla extract
- 1/8 tsp almond extract
- 1 tsp ground ginger
- 1/2 tsp cinnamon
- dash cloves
- dash nutmeg
Instructions:
- Combine all ingredients in a small-medium saucepan over medium heat. Whisk constantly until mixture is desired temperature and all ingredients are thoroughly combined.
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