30 Best Vegan Recipes #11
11. Pan Fried Cinnamon Bananas
Pan Fried Cinnamon Bananas are a simple and delicious treat, perfect for breakfast, dessert, or a quick snack. With only a few ingredients, this recipe is both easy and quick to make. The warm, caramelized bananas combined with cinnamon and sugar create a comforting and healthy dessert that everyone will love.
Ingredients (for one serving)
- 2 bananas (slightly overripe)
- 2 tablespoons sugar (or substitute)
- 1 teaspoon cinnamon
- ¼ teaspoon nutmeg (optional)
Instructions
- Slice the bananas into rounds, approximately ⅓ inch thick.
- In a small bowl, combine the sugar, cinnamon, and nutmeg (if desired). Set aside.
- Lightly spray a large skillet with nonstick oil spray and warm over medium-low heat. Add the banana slices.
- Sprinkle half of the cinnamon mixture on top of the bananas. Cook for about 2-3 minutes.
- Flip the rounds, then sprinkle with the remaining cinnamon mixture. Cook for another 2-3 minutes until the bananas are soft and warmed through.
Source: Dizzy Busy and Hungry
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