16 Low Carb Meals to Do By Yourself #4

4. Chicken Burrito Bowl

Servings: 5

Ingredients:

• 2.5 cups shredded chicken
• 3 bell peppers, seeded and chopped
• 1 medium red onion, chopped
• 1 lime
• 2 avocados, seeded and chopped
• 25 cherry tomatoes, halved
• 5 pepper jack cheese sticks
• 1¼ cups plain Greek yogurt
• 1¼ cup salsa

Instructions:

1. Squeeze lime juice over chopped avocado.
2. Divide the ingredients among 5 (3-cup) rectangle glass containers. Place the chicken, peppers, onion, avocado, tomatoes, and pepper jack cheese next to each other in the containers.
3. Add ¼ cup Greek yogurt and ¼ cup salsa on top of the chicken in each container.
4. Place the lids on and store in the refrigerator up to 5 days.
5. Source: Organize Yourself Skinny

Recipe Source: Organize Yourself Skinny

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